Friday, October 1, 2010

An APPLE A DAY - DAY 5


What a terrific week of some delicious recipes that include apples.  The final recipe is one of our family's favorites in the fall and holiday season.  You can serve it as the recipe calls, or you can leave the cookie topping off and it makes an incredible side dish to any roast turkey or pork.  you won't be disappointed with this EASY recipe!

APPLE CRANBERRY COOKIE COBBLER

4 granny smiths, sliced with or without the skins
1 (16 oz.) can whole berry cranberry sauce
3/4 cup of packed brown sugar
3 tablespoon all-purpose flour
1 teaspoon cinnamon
1/2 package Refrigerated sugar cookie dough
Preheat oven to 375° F.

Peel, core, slice apples. Add to large mixing bowl.  Combine cranberry sauce, sugar, flour, and cinnamon. Pour over apples and toss. Add to a deep dish pie plate or baking dish.  Slice frozen dough into ¼ inch slices. Arrange evenly over apple mixture.
Bake 30-35 minutes or until apples are tender and top is golden brown.

Please comment below on your favorite recipes that include apples.  I would love to have a guest post!

Stay tuned for Pumpkin Recipe Week mid-October!  Send your favorites in - I would love to include a link or add your recipe.

2 comments:

  1. Ooh That recipe looks yummy!

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  2. Thanks for linking up! I love that you can serve these as dessert or a side dish! Looks great. Thanks for sharing

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