Wednesday, September 29, 2010


Okay I am back, I actually owe you two recipes today one now and one later - thanks for not getting too mad I missed yesterday....

Today's Recipe: Baked Brie with Apple & Cranberries
(A Infamous Recipe from The Pampered Chef)

Baked Brie with Apples & Cranberries
Prep time: 15 minutes

cup chopped apple
(½ medium apple)
cup sliced natural almonds
cup dried cranberries
tablespoon packed brown sugar
teaspoon Cinnamon
tablespoon butter or margarine, melted
round (8 ounces) Brie cheese (about 4 inches in diameter)
Crackers or cocktail bread slices

  1. Preheat oven to 350° F. Coarsely chop apple with food chopper. Combine apple, almonds, cranberries, brown sugar and cinnamon in small batter bowl; mix gently. Stir in butter just until ingredients are moistened.
  2. Cut Brie in half horizontally using utility knife. Place one half of Brie, rind side down, on small bar pan. Spoon half of the apple mixture onto bottom half of Brie, spreading evenly. Top with remaining half of Brie, rind side on the bottom so the cheese is facing up (why? so when melting-the cheese doesn't spill out) - Smart - no INGENIUS!. Spoon remaining apple mixture over top. Bake 12-15 minutes or until cheese is soft and just begins to melt. Serve with assorted crackers or cocktail bread slices.
Yum! Yum!  I know personally I could eat it all myself - oops a little secret that Baked Brie is in my top 5 favorite things to eat!!  I hope you'll try this at your next get-together or maybe for a great start to a romantic dinner!

If you love Pampered Chef as much as I do- check out my personal website for lot's more recipes:  Thinking about getting FREE product - let me know we have some AMAZING specials this fall to gear up for the holidays - less than 90 days away!  Start your shopping now, book a show and earn FREE things for yourself or to give as gifts.  We have kitchen product items as well entertaining decor, and a fabulous Pantry line of gourmet products.

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